Does 100% fruit juice pose a health risk to kids akin to added-sugar drinks?

This is a summary of the findings of an HFA-commissioned survey of research into the health effects of 100% fruit juice, appearing in the April 2017 issue of Pediatriacs, the journal of the American Academy of Pediatrics. Read the article here.

Fruit Juice and Change in Body Mass Index: A Meta-Analysis

 

Executive summary

Authors: Brandon Auerbach, MD, MPH, Fred M. Wolf , PhD, Abigail Hikida, MD, Petra
Vallila-Buchman, MPH, Alyson Littman, PhD, MPH, Douglas Thompson, PhD, Diana
Louden, MLib, Daniel R. Taber, PhD, MPH, James Krieger, MD, MPH


The question of whether 100% fruit juice causes poor health outcomes in children,
such as weight gain, has been a subject of controversy. On one hand, 100% fruit juice
contains vitamins and nutrients that many children lack, is often cheaper than whole
fruit, and may help kids with limited access to healthy food meet their daily fruit
requirements.

On the other, leading nutrition experts have expressed concern that fruit juice contains amounts of sugar equal to or greater than those of sugary drinks like regular soda. Guidelines from the American Academy of Pediatrics (AAP) and the Robert Wood Johnson Foundation’s Healthy Eating Research program warn that 100% juice can be a significant source of calories and contribute to obesity if consumed excessively.

Thus, they recommend that children should consume whole fruit instead of 100% fruit juice whenever possible. Since 2001, the AAP has recommended specific limits on how much 100% fruit juice children drink each day:

  • None until age 1;
  • No more than 4-6 ounces/day between ages 1 and 6 years; and
  • No more than 8-12 ounces per day between ages 7 and 18 years.

This study sought to answer the question, “Is consumption of one standard serving size of 100% fruit juice each day associated with weight gain in children?” Because there are no randomized controlled trials – the gold standard for nutrition studies – to provide evidence for juice recommendations for children, we undertook a systematic review and meta-analysis of existing research to synthesize the best available evidence. We systematically searched four scientific databases to answer this question and found eight studies – following a total of 34,470 children over time – and combined the results.We did not find strong evidence that one serving per day of 100% fruit juice was associated with weight gain. In children ages 1-6, consumption of one daily serving was independently associated with a weight gain of only 0.08-0.15 kg (0.18-0.33 pounds) over one year. In children ages 7-18, 100% fruit juice was not independently associated with any weight gain.

The conclusions of this survey have limitations. Although we combined evidence from the best available research, the studies were not randomized controlled trials. Randomized controlled trials are the most trustworthy level of scientific evidence, and sometimes contradict conclusions from non-experimental studies like those in our meta-analysis. We did not examine other important health outcomes besides weight gain, such as diabetes risk, because too few studies exist on this topic in children. Two recent studies of children ages 1-3 (included in this meta-analysis) found clinically significant amounts of weight gain in this age group from one serving a day, and it may be possible that this age group is at higher risk for weight gain from drinking 100% fruit juice than older children.

More research should examine whether children under age 3 are at higher risk of weight gain from drinking 100% fruit juice. Randomized controlled trials examining the effect of 100% fruit juice consumption on metabolic and health outcomes, including weight gain, are needed in children 1-6. Our results support current recommendations from the American Academy of Pediatrics’ and Robert Wood Johnson’s Healthy Eating Research program that children ages 1-6 limit 100% fruit juice to 4-6 ounces per day and children ages 7-18 limit juice to 8-12 ounces a day.<

This study does not resolve the debate about the health effects of 100% fruit juice among children. However, our study provides evidence that children may drink 100% fruit juice in moderation, and that the existing recommendations on daily limits are prudent.

ComparingtheHealthImpactsofFruitJuiceWithAddedSugarDrinks.gif

 

REFERENCES

i Bernabé E, Vehkalahti MM, Sheiham A, Aromaa A, Suominen A. Sugar-sweetened beverages and dental caries in adults: A 4-year prospective study. J Dent. 2014;42(8):952-8.

ii Park S, Lin M, Onufrak S, Li R. Association of Sugar-Sweetened Beverage Intake during Infancy with Dental Caries in 6-year-olds. Clin Nutr Res. 2015;4(1): 9-17.

iii Salas MM, Nascimento GG, Vargas-Ferreira F, Tarquinio SB, Huysmans MC, Demarco FF. Diet influenced tooth erosion prevalence in children and adolescents: Results of a meta-analysis and meta-regression. J Dent. 2015;43(8):865-875.

iv Te Morenga L, Mallard S, Mann J. Dietary sugars and body weight: systematic review and meta-analyses of randomised controlled trialsand cohort studies. BMJ. 2012;346:e7492.

v Mozaffarian D, HaoT, Rimm EB, Willett WC, Hu FB, Changes in Diet and Lifestyle and Long-Term Weight Gain in Women and Men. New Eng J Med. 2012; 364:2392-2404.

vi O'Neil CE, Nicklas T. A Review of the Relationship Between 100% Fruit Juice Consumption and Weight in Children and Adolescents. American Journal of Lifestyle Medicine. 2008;2(4):315-354.

vii Crowe-White K, O'Neil CE, Parrott JS, Benson-Davies S, Droke E, Gutschall M, et al. Impact of 100% Fruit Juice Consumption on Diet and Weight Status of Children: An Evidence-based Review. Crit Rev Food Sci Nutr. 2015:0.

viii Auerbach BJ, Wolf FM, Hikida A, Vallila-Buchman P, Thompson D, Taber D, Krieger J. Fruit Juice and Change in Body Mass Index: A Meta-Analysis. Pediatrics. In Press.

ix Hebden L, O'Leary F, Rangan A, Singgih Lie E, Hirani V, Allman-Farinelli M. Fruit Consumption and Adiposity Status in Adults: A Systematic Review of Current Evidence. Crit Rev Food Sci Nutr. 2015:0.

x Jayalath VH, de Souza RJ, Ha V, et al. Sugar-sweetened beverage consumption and incident hypertension: a systematic review and meta-analysis of prospective cohorts. Am J Clin Nutr. 2015;102:914–21.

xi Malik VS, Popkin BM, Bray GA, et al. Sugar- sweetened beverages and risk of metabolic syndrome and type 2 diabetes: a meta-analysis. Diabetes Care. 2010;33:2477–83.

xii Xi B, Li S, Liu Z, Tian H, Yin X, Huai P, et al. Intake of fruit juice and incidence of type 2 diabetes: a systematic review and meta-analysis. PLoS One. 2014;9(3):e93471.

xiii Imamura F, O'Connor L, Ye Z, Mursu J, Hayashino Y, Bhupathiraju SN, et al. Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction. BMJ. 2015;351:h3576.

xiv Huang C, Huang J, Tian Y, Yang X, Gu D. Sugar sweetened beverages consumption and risk of coronary heart disease: a meta-analysis of prospective studies. Atherosclerosis. 2014;234(1):11-6.

xv Narain A, Kwok CS, Mamas MA. Soft drinks and sweetened beverages and the risk of cardiovascular disease and mortality: a systematic review and meta-analysis. Int J Clin Pract. 2016;70(10):791-805.

xvi Hung HC, Joshipura KJ, Jiang R, Hu FB, Hunter D, Smith-Warner SA, et al. Fruit and vegetable intake and risk of major chronic disease. J Natl Cancer Inst. 2004;96(21):1577-1584.

xvii Hansen L, Dragsted LO, Olsen A, Christensen J, Tjonneland A, Schmidt EB, et al. Fruit and vegetable intake and risk of acute coronary syndrome. Br J Nutr. 2010;104(2):248-255.

xviii Joshipura KJ, Ascherio A, Manson JE, Stampfer MJ, Rimm EB, Speizer FE, et al. Fruit and vegetable intake in relation to risk of ischemic stroke. JAMA. 1999;282(13):1233-1239.

  • Erika Jones-Clary
    published this page in Research Briefs 2017-03-22 14:07:38 -0700

get updates